This Aristipposian Coffee Journal Blog is the result of much research and almost 30 years of drinking coffee. The bottom line results into:
- high expectation on the quality of the raw product
- high expectation on the taste of the end product
- know about what you are consuming to the best of your ability
- enjoy what you are consuming as awake as possible
- stay awake
- stay interested
The written material is a combined effort based on personal taste and scientific knowledge.
Professional scientific support:
Dr. rer. nat. Gotthard Stielow – Physicist, Kinesiologist, Anthroposophist / Hannover, Germany
Dr. Chahan Yeretzian – Chemist, Professor for Life Sciences and Facility Management, Zurich School for Applied Sciences / Zurich, Switzerland
Editor – Sila Blume
It is illegal to copy, publish or reproduce any of this material without written consent. ALL RIGHTS RESERVED
